Kimpton Reveals Its 2020 Culinary and Cocktail Trends ForecastYou can expect to see licorice syrup, spicy tomato granita and orange wines across banquets, events, restaurants and bars in 2020, according to Kimpton Hotels & Restaurants’ sixth annual Culinary & Cocktails Trends Forecast. More than 130 chefs, sommeliers, general managers and bartenders from over 75 Kimpton restaurants and bars were surveyed to uncover the 2020 trends. Read more.
Read More