Caesars Palace Las Vegas recently debuted the first Krug Room in the nation at its Restaurant Guy Savoy.
Popular in London, Hong Kong and Tokyo, Krug rooms are private dining rooms for groups that offer Champagne Krug, a brand of champagne that is based in Reims, France. As part of a Michelin three-star restaurant, the Krug Room will offer cuisine options that change seasonally.
The Krug family has been producing champagne since 1843 and opened the first Krug Room in 2003 at the Dorchester Hotel in London.
