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Meeting risks: beneath the obvious
Recently, in the webinar on meeting risk assessment and contingency planning for MeetingsFocus, I talked about risks faced when selecting destinations and sites, venues and vendors...
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F&B Can Make or Break A Meeting
What we know: if the food at meetings and events is good, meeting participants are happy; if it's not to their liking, food will be the only thing discussed and remembered...
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5 Steps to Smarter Meetings
Some of the following five steps to smarter meetings will be 'old hat' to some; others will be known to but not practiced by many; and some will be new to your meeting planning process...
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Kitchen Chemistry
Good food, simple techniques and clear instructions are the keys to success in the Paulding & Company kitchen in Emeryville, Calif., where Terry Paulding and her daughter welcome groups and are confident they can win over any cooking skeptic...
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Team Players: Back to Nature
Nothing brings a group together like the great outdoors, and El Capitan Canyon, outside of Santa Barbara, Calif., offers a full slate of team-building activities, including ropes courses, horseback riding and rock climbing, that will let groups test their limits...
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April 2, 2013 |
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Robert Marks
The Omni San Diego Hotel
San Diego, California |
What service can you provide to groups that they normally might not receive?
One of the benefits to both groups and conventions staying at the Omni San Diego is that they have at their disposal a highly experienced “Les Clefs d'Or Concierge” staff to provide them with the personal, dedicated, and creative service that they deserve. The Concierge can provide welcome remarks to convention general sessions, do spousal meet and greets, plan special team building and off site group excursions, arrange for interpreters and translators...
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