In one of the world’s most supreme culinary destinations, dining is an integral part of the experience. The following restaurants are stellar options for groups.
Celebrated Washington, D.C., chef Fabio Trabocchi names Uliassi in the Marche region as “one of Italy’s finest seafood restaurants.” He should know. An internationally renowned himself, chef Mauro Uliassi was his mentor and teacher. The two-Michelin-star beachfront restaurant on the Adriatic Coast is made to measure for groups, catering and food trucks included.
Located in a 14th century Dominican monastery, the five-star San Domenico Palace Hotel in Taormina, Sicily, offers versatile event space and three restaurants, including the two-Michelin-star Principe Cerami.Michelin-star Imago, perched on the sixth floor of Rome’s venerable Hotel Hassler, is the city’s most scenic dining spot. Also Hassler-owned, neighboring Il Palazzetto offers special event space and is home to the International Wine Academy of Roma.
