F&B Trends, Preferences and Food Allergy Musts

Tyler Davidson

Meetings Today’s Tyler Davidson talks with Thrive! Meetings & Events’ Tracy Stuckrath about what planners need to know about F&B preferences, restrictions and how to make sure attendees who have allergies are protected. Stuckrath is the foremost group F&B food allergy expert in the industry, and the knowledge she shares just may save a life at your next meeting. Also: Some of the key F&B-related results of the 2019 Meetings Today Trends Survey are discussed.

Click here to view or download a PDF from Thrive! Meetings and Events containing sample food allergen protection clauses.

Enjoying this episode? View more episodes of the Meetings Today Podcast!

Also available on iTunes, Google Play and Pocket Casts.
Apple Podcast Listen on Google Play MusicListen on Pocket Casts

Profile picture for user Tyler Davidson
About the author
Tyler Davidson | Editor, Vice President & Chief Content Director

Tyler Davidson has covered the travel trade for more than 30 years. In his current role with Meetings Today, Tyler leads the editorial team on its mission to provide the best meetings content in the industry.

Read more articles from this author

Related Podcasts