As Providence weathers the COVID-19 crisis, its celebrated, group-ready restaurants should stay top of meeting planners’ minds for future bookings. Read more.
Plant-based and vegan cuisine is a “growing” trend in meetings and events catering. See how Victor Miguel, executive chef at the Los Angeles Airport Marriott, is serving this clientele with a variety of cuisine options and substitutions.
Across Florida, there are many distilleries serving spirits made from local ingredients with creative spaces to match. Here are five spots meetings groups will love.
Read what two hot Florida event spots, Walt Disney World Swan and Dolphin and Ocean Prime, think the up-and-coming dining trends are for meeting groups in 2020 and beyond.
These seven Florida chefs hail from all over the world, and bring their home cooking traditions with them. Read how their roots inspire the menus that they create for groups today.
From dinner on stage at the Grand Ole Opry to a birds-eye view of the Smoky Mountains in Gatlinburg, these Tennessee banquet views are a feast for the eyes.
Springfield, Illinois, is home to more than Abraham Lincoln attractions. Iconic Route 66 is famous for its Americana relics, and groups can explore a few of them. Read more.
Throughout Colorado’s meetings-friendly destinations, groups have many restaurants to choose from where they could unwind over a great meal. Here are eight standouts.
