How to Make a Proper Whiskey Sour (the Canadian Way!)

Tyler Davidson

An able mixologist at Westin Bear Mountain Golf Resort & Spa demonstrates the proper technique for mixing up a whiskey/whisky sour during Meetings Today LIVE! West in Victoria, B.C. Add this delicious recipe to your libation arsenal to add a fizzy, celebratory twist to your events. And remember in Canada its whisky and not whiskey! Spelling aside, it's delicious.

[Related Content: Old World Charm and Modern Amenities Await Groups in Victoria, B.C.]

Check out photo highlights from the event in our Meetings Today LIVE! West Event Gallery.

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About the author
Tyler Davidson | Editor, Vice President & Chief Content Director

Tyler Davidson has covered the travel trade for more than 30 years. In his current role with Meetings Today, Tyler leads the editorial team on its mission to provide the best meetings content in the industry.

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