Joie de Vivre, California’s largest boutique hotel collection, promoted Ingrid Summerfield to president.
Summerfield will be responsible for the day-to-day operations of the company, which manages hotels, restaurants, spas and luxury residences in California. She will oversee the company’s operations, food and beverage services, people services, sales and marketing, revenue management, spa and information technology departments.
Summerfield’s previous position for the firm was chief operating officer, which she will continue to retain, and executive vice president.
