Yaser Mohamad was appointed hotel manager of the National Hotel in Miami Beach, Fla.
He will oversee operations of the 152-room hotel, and brings 20 years of industry experience to his new position at the 1939 Art Deco property.
Mohamad joined the National Hotel in 2006 and has worked as director of catering, director of food & beverage, and director of operations during the hotels $12 million renovation.
Prior to the National, he was the director of food & beverage at The Viceroy Miami.
He will oversee operations of the 152-room hotel, and brings 20 years of industry experience to his new position at the 1939 Art Deco property.
Mohamad joined the National Hotel in 2006 and has worked as director of catering, director of food & beverage, and director of operations during the hotels $12 million renovation.
Prior to the National, he was the director of food & beverage at The Viceroy Miami.
