BEND, Ore.
Vesta Hospitality announced a Wed., June 1, 2016, grand opening date for the Riverhouse on the Deschutes, a full-service hotel and 36,000-square-foot convention center located in Bend, Ore.
Overlooking the picturesque Deschutes River, Riverhouse was originally established in 1974 and has long been a venerated property. Following a $10 million plus renovation, the reimagined destination boasts not only a new name, but also fully-renovated accommodations, a new original on-site restaurant, updated convention center capabilities and a highly-skilled team of industry experts.
"We are excited to officially open the doors of Riverhouse on the Deschutes and welcome travelers, corporate clientele and our local neighbors alike to experience all that we have to offer," said Rick Takach, CEO of Vesta Hospitality. “We will ensure every guest [at our hotel] experiences the sublime of the High Desert life and the highest level of personalized services."
The 221-room hotel features fully redesigned guest rooms, suites and public spaces outfitted with polished accommodations, world-class amenities, and an authentic Northwestern flair. Centrally located in the heart of the hotel is CURRENTS, an original restaurant offering innovative Pacific Northwest cuisine with a local, seasonal focus. Riverhouse's multi-functional convention center is the largest in Central Oregon, offering extensive meeting facilitates with state-of-the-art AV technologies.
At the helm of Riverhouse on the Deschutes is a team of venerated industry leaders. Hotel General Manager Todd Cooley, General Manager of Food & Beverage Jeff Stokholm, and Restaurant Manager Benjamin Edel are among the many experienced professionals curating expert guest services.
