CHATTANOOGA, Tenn.
Benchmark named Lynn Pollock director of catering and conference services for The Chattanoogan, a Benchmark Resorts & Hotels property.
“It is with great pleasure that I welcome Lynn to Benchmark at The Chattanoogan,” said Tom Cupo, regional managing director. “She comes to us with important knowledge of and leadership experience in conference and catering operations, which is so essential to the success of our meetings and special events business.”
Pollock was previously assistant director of catering & conference services for the Grand Wailea Resort in Wailea, Maui, Hawaii for over 16 years. Prior to that, Pollock held the position of director of catering at the Silvertree Hotel in Aspen, Colo., and the Wyndham Chicago.
“I am very excited to be relocating to beautiful and historic Chattanooga to be closer to family,” said Pollock, “And to be a part of the friendliest city in the South."
The Chattanoogan has 199 guest rooms and suites, three dining establishments, a day spa and a 25,000-square-foot conference center.
