Sheraton Kaua’i Coconut Beach Resort debuted its property-wide transformation, including 314 redesigned guest rooms, a new arrival experience, oceanfront bar and restaurants, fully reinvented public spaces, a reenergized pool scene and new programming.
Centrally located on Kaua’i’s East Side, the newly flagged resort offers unrivaled access for exploring the Garden Island from the spectacular scenery of the North Shore to the sunny beaches of the South Shore.
“The new Sheraton Kaua’i Coconut Beach Resort celebrates the breathtaking beauty of our Garden Island paradise, rich culture and history, and strong sense of community,” said Shaun Borges, general manager.
“We are proud to usher in a new level of premium hospitality in Kaua’i with genuine aloha spirit, which welcomes guests and our valued local residents to our oceanfront resort.”
The resort is near Kapa’a-based activities and sights such as the Wailuā River popular for kayaking and the Sleeping Giant trailhead with panoramic views of Kaua’i’s eastern shore.
The resort is an equidistant one-hour drive to the island’s northern and southern coasts providing opportunities for day trips to some of the most coveted sights including Waimea Canyon State Park and the Nā Pali coastline.
Conceptualized by world-renowned design firm Gensler, the resort’s design is a modern interpretation of Kaua’i's most exalted sights with a color palette inspired by the island’s flora, set against a crisp background reminiscent of the plantations from the Royal Coconut Coast.
Guest rooms open to private lanais.
Anchoring the resort is a revamped pool area where new food and beverage concepts and zero edge pool overlook the sweeping vistas of the sea surrounding the tropical island.
Casual, sociable and with an understated surf-vibe setting, The Crooked Surf pool bar takes its name from Makaiwa, the curved surf that breaks on the shores of Kapa’a. The sophisticated tiki bar emphasizes the island’s bounty with dishes paired with a selection of craft cocktails, mocktails and low ABV drinks.
For a refined and elevated dining experience, take a seat at Moamoa Hawaiian Fish House, which partners with local farmers and fishmongers to bring the freshest seasonal ingredients daily to the tables of travelers and locals. Expect an evolving Pacific Rim-inspired menu.
Daybreak Restaurant offers a buffet breakfast and the courtyard is where guests can participate in twice-weekly luaus celebrating Hawaiian and Polynesian culture among other experiences.
The resort provides nearly 8,000 square feet of meeting and event space and four event rooms, set against an ocean backdrop for an authentic atmosphere.
Information is based off a press release from Sheraton Kaua’i Coconut Beach Resort.
