Princess Cruises has revealed more details about several of the main dining room and specialty restaurant options that will be available aboard Royal Princess when the cruise ship debuts in June 2013, including new special venues and experiences,plus fresh twists on some Princess favorites.
Among the new options are several distinct dining spaces, including a Chef’s Table as well as wine cellar-inspired private dining spaces in the main dining rooms.
The ship will offer a larger Horizon Court buffet with a brand-new layout, new action stations, new bistro options—such as a crab shack and fondue restaurant—and a dedicated pastry shop, an industry first. For a full evening experience, several restaurants and lounges have been located together, including the Crown Grill which has been combined with the Wheelhouse Bar, and Sabatini’s Italian restaurant which is now adjacent to Vines wine bar.
Princess also released a preview video of the dining options featuring Princess Cruises Executive Vice President Rai Caluori and Vice President of Food and Beverage Operations Peter Tobler, which can be viewed at www.princess.com/royalprincess/dining
