BOSTON
The Sheraton Boston unveiled its multimillion-dollar renovation this fall, showcasing 450 updated guest rooms and enhancements to public areas of the hotel, notably the hotel's restaurant, Cafe Apropos, and new spa, Green Tangerine.
Led by Executive Chef Chad Kennedy, Cafe Apropros serves American cuisine in an energetic atmosphere. Renovations also modernized the lobby and added new seating areas
The downtown Boston hotel offers easy access to shopping on Newbury Street and 70,000 square feet of meeting space.