Going Places

Brent Martin

Grand Hyatt Baha Mar announced the appointment of Brent Martin as executive chef.

Marybeth Gilliland

Kimpton Canary Santa Barbara announced the appointment of Marybeth Gilliland as director of catering.

Robin Naluai

Event and catering industry veteran Robin Naluai has been named director of catering for L’Auberge Del Mar, A Destination Hotel, the seaside resort located just north of San Diego.

Stefan Peroutka

Hotel del Coronado named Stefan Peroutka as executive chef of San Diego’s iconic beachfront resort.

Michael Murphy

Hyatt Regency Lake Tahoe Resort, Spa and Casino announced the appointment of Michael Murphy as the property’s new general manager.

Jason W. Jonilonis

Jason W. Jonilonis has been named director of food and beverage for Stonewall Resort, a Benchmark Resorts & Hotels property.

Connie Hagston

Benchmark named Connie Hagston director of sales and marketing for Chaminade Resort & Spa, a Benchmark Resorts & Hotels property.

MarQuies Willis

Kimpton Solamar announced the promotion of MarQuies Willis to associate director of sales.

Christopher Shiel

Christopher Shiel has been named director of sales and marketing at the Refinery Hotel.

Joe Hindsley

Hyatt Regency Hill Country Resort and Spa named Joe Hindsley as its new general manager.